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The Greatest Apple Crisp |
"The bottom crust is the best part! Serve warm with ice cream."
Ingredients :
- cooking spray
- Base and Topping:
- 1 1/2 cups all-purpose flour
- 1 1/2 cups brown sugar
- 1 cup oats
- 3/4 cup butter, melted
- 1 teaspoon ground cinnamon
- Apple Filling:
- 6 Honey Crisp apples - peeled, cored, and sliced
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/4 cup butter
Instructions :
Prep : 15M | Cook : 10M | Ready in : 1H30M |
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- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Combine 1 1/2 cups flour, 1 1/2 cups brown sugar, oats, melted butter, and 1 teaspooon cinnamon in a bowl; mix until well combined. Spread 1/2 of the mixture evenly in the prepared baking pan.
- Mix together apples, 1/2 cup brown sugar, white sugar, 1/4 cup flour, and 1 teaspoon cinnamon in a bowl; spread in the baking pan and dot with butter. Cover with the remaining oat mixture.
- Bake in the preheated oven until golden and crispy, 75 to 80 minutes.
Notes :
- Granny Smith, Gala, or any other good pie apple will work as well.
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