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| Simple Soba Stir Fry |
"A great vegetarian dinner for any occasion."
Ingredients :
- 1 (8 ounce) package dried soba noodles
- 1/2 cup butter
- 1 onion, thinly sliced
- 1 green bell pepper, cut into thin strips
- 1 yellow bell pepper, cut into thin strips
- 1 red bell pepper, cut into thin strips
- 4 pods snow peas
- 3/4 cup soy sauce
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 26M |
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- Fill a large pot with lightly salted water and bring to a rolling boil. Ease soba noodles into water and return to a boil. Cook uncovered, stirring occasionally, until pasta is tender yet firm to the bite, 5 to 7 minutes. Drain.
- Melt butter in a skillet over medium heat. Add onion, green bell pepper, yellow bell pepper, red bell pepper, and snow peas; cook and stir until just tender, 3 to 5 minutes. Add cooked noodles and soy sauce; cook and stir until heated through, 3 to 5 minutes.
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