Favorite Buttermilk Hotcakes | Tasty Recipes

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Favorite Buttermilk Hotcakes

"Our favorite hotcakes made with buttermilk and wheat germ."

Ingredients :

• 3 1/2 cups all-purpose flour
• 2 tablespoons white sugar
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 quart buttermilk
• 5 eggs
• 1/4 cup butter, melted
• 1/2 cup wheat germ

Instructions :

Prep : 10M	Cook : 20M	Ready in : 14M

• Mix flour, sugar, baking soda, and salt together in a large bowl. Mix in buttermilk, eggs, and melted butter. Stir wheat germ into the batter last.
• Heat a lightly buttered griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes more. Repeat with remaining batter.

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