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Chocolate Protein Cookies |
"These cookies are gluten free, dairy free, sugar free, low calorie, Paleo, vegan, and made with only 6 ingredients. Perfect post-workout snack!"
Ingredients :
- 1 small ripe banana
- 1/4 cup golden flax seeds
- 2 teaspoons chia seeds
- 2 scoops vanilla protein powder
- 1 tablespoon powdered peanut butter
- 2 tablespoons dairy-free mini chocolate chips
Instructions :
Prep : 10M | Cook : 6M | Ready in : 28M |
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- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mash banana in a bowl with an electric mixer until creamy. Blend in flax seeds and chia seeds. Mix in protein powder and powdered peanut butter. Fold in chocolate chips using a spatula.
- Drop 6 cookies onto the baking sheet using an ice cream scoop. Flatten each cookie with the palm of your hand.
- Bake in the preheated oven until cookies are firm in the center and edges are browned, 8 to 9 minutes. Transfer to a wire rack; cool for 10 minutes.
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