Tunisian Soup | Popular Recipes

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Tunisian Soup

"This yummy soup, adopted from Tunisian culture, is one of my personal favorites. It's absolutely divine."

Ingredients :

  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 cup couscous
  • 8 cups water
  • 2 zucchini, chopped
  • 1 potato, chopped
  • 20 green beans, chopped
  • 2 carrots, chopped
  • 2 tablespoons tomato puree
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon red chile powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/2 cup milk

Instructions :

Prep : 30M Cook : 6M Ready in : 1H5M
  • Melt butter in a pot over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Mix in couscous; cook and stir until browned, about 5 minutes.
  • Stir in water, zucchini, potato, green beans, carrots, tomato puree, coriander, chile powder, cumin, and salt; bring to a boil. Simmer until tender, about 20 minutes. Stir in milk.

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