Vegan Muesli | Popular Recipes

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Vegan Muesli

"A vegan version of my mom's favorite holiday breakfast."

Ingredients :

• 2 cups rolled oats
• 1 1/2 (14 ounce) cans coconut milk, or more to taste
• 3 tablespoons chia seeds
• 2 Granny Smith apples, peeled and grated
• 1/2 lemon, juiced
• 2 cups sliced strawberries
• 1 cup blueberries
• 2 tablespoons maple syrup, or to taste

Instructions :

Prep : 10M	Cook : 6M	Ready in : 8H10M

• Mix oats, coconut milk, and chia seeds together in a bowl.
• Toss apples and lemon juice together in a bowl until coated; fold into oat mixture. Stir strawberries, blueberries, and maple syrup into oat mixture. Refrigerate for 8 hours to overnight.

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