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Banana Chocolate Walnut Frozen Yogurt |
"My version of a family favorite - Chunky Monkey®."
Ingredients :
- 4 cups Greek yogurt
- 3 large ripe bananas, peeled and frozen
- 1 cup white sugar
- 3/4 cup chopped walnuts
- 3/4 cup mini chocolate chips
Instructions :
Prep : 10M | Cook : 8M | Ready in : 25M |
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- Combine Greek yogurt, frozen bananas, and sugar in a blender; blend until smooth.
- Pour yogurt mixture into an ice cream maker. Freeze according to manufacturer's instructions until yogurt is the texture of soft-serve ice cream, about 15 minutes. Stir in walnuts and chocolate chips.
Notes :
- When bananas are too ripe to eat, peel them and keep in a freezer bag for smoothies and ice cream.
- As an alternative, mix walnuts and chocolate chips into the yogurt mixture after blending and put directly into the freezer.
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