Banana Nutella® Bites | Tasty Recipes

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Banana Nutella® Bites

"A quick and easy dessert made with puff pastry filled with Nutella® and bananas. Top it with a creamy cream cheese topping and you have a taste to die for."

Ingredients :

  • cooking spray
  • 3 (10x15-inch) sheets of frozen puff pastry, thawed
  • 1 cup chocolate-hazelnut spread (such as Nutella®), divided
  • 3 bananas, sliced
  • Frosting:
  • 1/2 (8 ounce) package cream cheese, softened
  • 2 1/4 cups heavy whipping cream
  • 1/4 cup white sugar
  • 1 teaspoon vanilla extract

Instructions :

Prep : 25M Cook : 48M Ready in : 40M
  • Preheat oven to 375 degrees F (190 degrees C). Grease two 24-count mini-muffin tins with cooking spray.
  • Cut each puff pastry sheet into quarters. Cut each quarter into 4 square pieces. Fill each mini-muffin cup with 1 puff pastry square.
  • Spread 1 teaspoon chocolate-hazelnut spread over each pastry square. Place 3 banana slices on top.
  • Bake in the preheated oven until golden brown, 15 to 18 minutes.. Transfer to a wire rack to cool completely.
  • Beat cream cheese in a bowl with an electric mixer until smooth, about 2 minutes. Add heavy cream, sugar, and vanilla extract; beat until frosting is thick and creamy.
  • Pipe or spoon cream cheese frosting on over banana slices.

Notes :

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