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Ethiopian Firfir with Dried Beef (Quanta Firfir) |
This is a popular traditional Ethiopian dish. Please enjoy. This recipe can also be made with fresh beef or lamb!
Ingredients :
- 2 red onions, chopped
- ⅓ cup vegetable oil
- 1 tablespoon garlic paste
- 4 ripe tomatoes, chopped
- 3 cups water, divided
- 14 ounces dried beef
- 2 tablespoons Ethiopian berbere seasoning
- ½ cup Ethiopian kibbeh (spiced clarified butter)
- 2 teaspoons salt
- 2 pieces injera (Ethiopian bread)
Instructions :
Prep : 10M | Cook : 6 M | Ready in : 55M |
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Notes :
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