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Prosciutto-Wrapped Chicken with Figs and Goat Cheese |
This is one of those easy yet impressive meals!
Ingredients :
- 2 tablespoons olive oil, divided
- 2 shallots, chopped
- 1 clove garlic, minced
- 1 teaspoon chopped fresh thyme
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- ¾ cup soft goat cheese
- ½ cup shredded mozzarella cheese
- ½ (8 ounce) package cream cheese
- 6 figs, chopped
- 1 tablespoon chopped fresh basil
- 6 skinless, boneless chicken breast halves
- 12 large, thin slices prosciutto
Instructions :
Prep : 20M | Cook : 6 M | Ready in : 1H10M |
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Notes :
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