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Rosemary Smoked Coffee Lemonade |
"Rosemary-infused smoke and Gevalia® Cold Brew Concentrate come together for this sweet and summery beverage! Smoking the drink is optional, but it gives it a unique flavor, perfect for summer!"
Ingredients :
- 1 1/2 cups freshly squeezed lemon juice
- 1 cup water
- 1 cup brown sugar
- 2 cups tonic water
- 1 1/2 cups Gevalia® Cold Brew Concentrate - House Blend
- 1 1/2 cups water
- 3 sprigs fresh rosemary (optional)
Instructions :
Prep : 20M | Cook : 6M | Ready in : 1H35M |
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- Combine lemon juice, 1 cup water, and brown sugar in a saucepan over medium heat. Stir until sugar dissolves, 2 or 3 minutes. Remove from heat and let cool. When cooled to room temperature, pour into a pitcher.
- Pour tonic water, cold brew concentrate, and 1 1/2 cups water into pitcher; stir. Refrigerate until chilled, about 1 hour.
Notes :
- To add smoked rosemary flavor, place rosemary in a saucepan. Use a kitchen torch to singe rosemary. Immediate invert a pitcher over the smoke. Let sit for 2 minutes, or until the smoke settles. Add chilled coffee-lemonade mixture and cover about 5 minutes.
- This recipe was developed by this Allrecipes Allstar as part of a campaign sponsored by Gevalia.
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