Ranch Chicken Patties with Creamy Cheddar Sauce | Popular Recipes

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Ranch Chicken Patties with Creamy Cheddar Sauce

These are a great quick dinner with some steamed broccoli or green beans on the side. Most everything is from the pantry. To serve, place 2 patties on a plate and spoon sauce over. Garnish with chopped green onions if desired. Quick and easy!

Ingredients :

  • 2 (12.5 fl oz) cans chicken chunks, drained
  • 1 ½ cups panko bread crumbs
  • 1 (4 ounce) packet saltine crackers, finely crushed
  • 1 cup sour cream
  • 2 eggs
  • ½ (1 ounce) package ranch dressing mix, or to taste
  • 1 tablespoon Dijon mustard
  • 1 tablespoon dried onion granules
  • 1 teaspoon ground black pepper
  • 1 tablespoon dried parsley
  • 1 tablespoon cooking oil, or as needed
  • 1 (11 ounce) can condensed Cheddar cheese soup
  • 1 cup chicken broth
  • 1 cup sour cream
  • 5 green onions, thinly sliced

Instructions :

Prep : 15M Cook : 8 pattiesM Ready in : 1H30M

Notes :

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