Gyeranjjim (Korean Steamed Egg Tofu) The Best Recipes

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Gyeranjjim (Korean Steamed Egg Tofu)

This is a recipe to make individual egg tofu cups. There is no tofu involved, but the eggs come out with a tofu-like texture.

Ingredients :

• 3 cups water
• 2 eggs
• ¼ teaspoon salt
• 2 slices carrot
• 1 small piece green onion

Instructions :

Prep : 5M	Cook : 1 servingM	Ready in : 20M

Notes :

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