Margarita Shrimp Fajitas Popular Recipes

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Margarita Shrimp Fajitas

"A fast and healthy dinner that will make you look like an expert! Serve on flour or wheat tortillas with your choice of cheese, sour cream, salsa, guacamole, or extra cilantro. Have fun!"

Ingredients :

• 1 yellow onion, coarsely chopped
• 8 Key limes, juiced
• 1 (1.5 fluid ounce) jigger tequila
• 1 pound raw shrimp, peeled and deveined
• 2 green bell peppers, coarsely chopped
• 2 tablespoons chopped fresh cilantro, or to taste
• 1 teaspoon ground cayenne pepper

Instructions :

Prep : 25M	Cook : 4M	Ready in : 35M

• Combine onion, Key lime juice, and tequila in a large skillet over high heat; saute until onion is translucent, 3 to 5 minutes. Reduce heat to medium. Add shrimp, green bell peppers, cilantro, and cayenne pepper; cover and simmer until shrimp turns bright pink, about 7 minutes.

Notes :

• Substitute 2 tablespoons lime juice for the key lime juice if preferred.

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