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Bulletproof® Hot Chocolate |
"This is an alternative to Bulletproof® coffee for people following the Bulletproof diet, ketogenic diet, or any high-fat low-carb diet."
Ingredients :
- 11 fluid ounces hot water
- 2 tablespoons unsalted butter
- 1 tablespoon medium-chain triglyceride (MCT) oil
- 1 tablespoon cacao powder
- 1 tablespoon cacao butter
- 1/8 teaspoon vanilla powder
- 6 drops liquid stevia, or to taste
- 1 pinch salt
Instructions :
Prep : 5M | Cook : 1M | Ready in : 5M |
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- Combine hot water, butter, MCT oil, cacao powder, cacao butter, vanilla powder, liquid stevia, and salt in a blender; blend until smooth.
Notes :
- You can add 1 tablespoon hydrolyzed collagen protein powder and vitamin/supplement powders to the hot chocolate if desired.
- I use grass-fed butter. Ghee can also be used in place of the butter, if desired.
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