Almond Flour Paleo Pancakes | Tasty Recipes

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Almond Flour Paleo Pancakes

"These are by far the best paleo pancakes that I have tried. Super easy and quick too! Top with organic honey."

Ingredients :

  • 3 eggs
  • 1 cup almond flour
  • 1 cup tapioca flour
  • 1/2 cup almond milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 pinch salt

Instructions :

Prep : 10M Cook : 4M Ready in : 15M
  • Beat eggs in a bowl until smooth. Mix almond flour, tapioca flour, almond milk, vanilla extract, baking soda, baking powder, and salt into eggs until batter is just combined.
  • Heat a lightly oiled griddle over medium-high heat or heat an electric frying pan. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

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