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Hot Chicken Casserole |
A warm, flavor-filled dish that can be prepared far in advance. A good pick for large groups, or small dish that's not too heavy of a dinner. It can also be varied in several ways. This dish does not need to be cooked and can be served cold.
Ingredients :
- 2 cups diced cooked chicken
- 1 cup mayonnaise
- 1 cup chopped celery
- 1 (8 ounce) can sliced water chestnuts
- ½ cup slivered toasted almonds
- 1 (2 ounce) jar chopped pimento peppers
- 1 tablespoon dried minced onion
- 2 teaspoons lemon juice
- 1 teaspoon salt
- ⅛ teaspoon ground black pepper
- ¾ cup grated Cheddar cheese
- ½ cup crumbled French fried onions
Instructions :
Prep : 25M | Cook : 1 2-quart casseroleM | Ready in : 55M |
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Notes :
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