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Best Tamale Pie

"Grandmother's recipe. Cornmeal with tomatoes, ground beef, corn, and tomatoes."

Ingredients :

• cooking spray
• 1 pound lean ground beef
• 1 cup chopped onion
• 2 teaspoons crushed garlic
• 1 (14.5 ounce) can corn
• 1 (14.5 ounce) can diced tomatoes
• 1 teaspoon chili powder, or more to taste
• 1 teaspoon salt
• 1 cup cornmeal
• 3 cups tomato juice
• 1 (6 ounce) can small pitted black olives
• 1 cup shredded Cheddar cheese (optional)

Instructions :

Prep : 10M	Cook : 4M	Ready in : 1H10M

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
• Cook and stir beef, onion, and garlic in a skillet over medium heat until beef is browned, about 5 minutes. Stir in corn, tomatoes, chili powder, and salt; simmer until flavors combine, about 20 minutes. Stir in cornmeal. Add tomato juice and olives.
• Pour beef mixture into the prepared baking dish.
• Bake in the preheated oven until hot and bubbly, about 30 minutes. Sprinkle Cheddar cheese on top. Continue baking until cheese is melted, about 5 minutes.

Notes :

• Substitute tomato vegetable juice (such as V8®) for the tomato juice if desired.

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