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Chicken Cornbread Croquettes |
This is a great recipe to use with leftover chicken. I've made this with plain bread crumbs but cornbread stuffing has become my children's favorite! Serve with chicken gravy.
Ingredients :
- ½ cup milk
- ½ cup chicken broth
- 5 tablespoons butter
- 5 tablespoons all-purpose flour
- 2 eggs
- 2 cups chopped cooked chicken
- 2 cups corn bread stuffing, divided
- 5 tablespoons chopped fresh parsley
- cooking spray
- 2 tablespoons grated Parmesan cheese
Instructions :
Prep : 25M | Cook : 6 M | Ready in : 1H25M |
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Notes :
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