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Creamy Tuscan Chicken Rollups |
Thin chicken breasts filled with sun-dried tomatoes and whipped cream cheese are topped with a creamy basil sauce and served with Idahoan Signature™ Russets Mashed Potatoes.
Ingredients :
- ¾ cup whipped cream cheese
- ½ cup thinly-sliced sun-dried tomatoes
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 6 skinless, boneless chicken breasts - halved horizontally and pounded thin
- ¾ cup heavy whipping cream
- 2 tablespoons olive oil
- ⅛ teaspoon salt
- ⅓ cup grated Parmesan cheese
- 4 ounces chopped fresh basil
- salt and pepper to taste
- 1 (9.74 ounce) package Idahoan Signature™ Russets Mashed Potatoes
Instructions :
Prep : 15M | Cook : 6 M | Ready in : 50M |
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Notes :
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