Empanadas de Pollo al Verdeo (Chicken and Spring Onion Empanadas) | Popular Recipes

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Empanadas de Pollo al Verdeo (Chicken and Spring Onion Empanadas)

This exquisite, yet so easy-to-make chicken empanada recipe is just amazing. If made for adults only, I like adding a little bit of white wine to the chicken for extra flavor.

Ingredients :

  • cooking spray
  • 1 tablespoon butter
  • 1 bunch spring onions, finely chopped
  • 1 clove garlic, minced
  • 1 pound skinless, boneless chicken breasts, cut into small cubes
  • salt and ground black pepper to taste
  • 12 empanada pastry discs
  • 1 egg, beaten

Instructions :

Prep : 25M Cook : 12 empanadasM Ready in : 1H

Notes :

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