Chef John's Buffalo Chicken Nuggets The Best Recipes

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Chef John's Buffalo Chicken Nuggets

A real chicken nugget, at least in the fast food context, is not just a small solid piece of chicken. It's more of a deep-fried, mostly-chicken sausage patty, fabricated from various parts of the bird, such as every legal part. But I like to use chicken thighs.

Ingredients :

  • 1 ½ pounds skinless, boneless chicken thighs
  • 2 tablespoons fine dry breadcrumbs
  • 1 ½ teaspoons kosher salt
  • 1 teaspoon paprika
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon seafood seasoning (such as Old Bay(R))
  • ½ teaspoon cayenne pepper
  • 1 tablespoon Buffalo-style hot pepper sauce (such as Frank's(R) RedHot)
  • 1 tablespoon melted butter
  • ½ cup cornstarch
  • ⅓ cup self-rising flour
  • ¼ teaspoon salt

Instructions :

Prep : 30M Cook : 24 nuggetsM Ready in : 1H50M

Notes :

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