Vegetarian Whole Wheat Pasta with Broccoli and Gorgonzola | Tasty Recipes

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Vegetarian Whole Wheat Pasta with Broccoli and Gorgonzola

I cook these noodles for myself quite often so the ingredients are for one, but you can easily double or quadruple the recipe for more people. Broccoli and gorgonzola are a great combo with pasta and it's cooked in less than 30 minutes.

Ingredients :

  • 2 ounces whole-wheat spaghetti
  • 3 tablespoons crumbled Gorgonzola cheese
  • 2 tablespoons sour cream
  • 1 teaspoon butter
  • 1 small onion, chopped
  • 1 ½ cups broccoli florets
  • ½ cup water
  • ½ teaspoon vegetable stock powder
  • salt and freshly ground black pepper to taste
  • 1 pinch ground nutmeg
  • 1 teaspoon lemon juice, or to taste
  • 1 teaspoon chopped almonds

Instructions :

Prep : 5M Cook : 1 servingM Ready in : 28M

Notes :

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