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Mississippi Sin Ham Dip |
"There may be 'sin' in the name, but there's goodness in every scoop. This gooey, cheesy, ham-filled dip gets a spicy kick from diced green chiles and McCormick® Taco Seasoning Mix. Serve with tortilla chips and bask in winning the appetizer game."
Ingredients :
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1 (4 ounce) can diced green chilies, undrained
- 1 (1.25 ounce) package McCormick® Taco Seasoning Mix
- 1 cup shredded Mexican cheese blend, divided
- 1/2 cup chopped ham
- 2 tablespoons chopped fresh cilantro
Instructions :
Prep : 10M | Cook : 16M | Ready in : 35M |
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- Preheat oven to 350 degrees F. Mix cream cheese, sour cream, chiles, Seasoning Mix and 1/2 cup of the shredded cheese in large bowl until well blended. Stir in ham.
- Spread in 9-inch pie plate sprayed with no stick cooking spray. Sprinkle with remaining 1/2 cup cheese.
- Bake 25 minutes or until heated through. Sprinkle with cilantro. Serve with tortilla chips.
Notes :
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