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CSC (Cinnamon Sugar Cocoa) Fried Chicken Strips |
I actually came up with this standing in the kitchen, deciding on what to eat. It was phenomenal! I paired mine with bacon-seared corn and brown rice. If you need a sauce for dipping, try a sweeter sauce (caramel-infused BBQ sauce comes to mind).
Ingredients :
- 1 egg
- 1 egg white
- 2 tablespoons heavy whipping cream
- 1 tablespoon garlic salt
- 1 cup all-purpose flour
- 1 ½ teaspoons cocoa powder
- 1 ½ teaspoons cinnamon sugar
- 1 ½ cups vegetable oil
- 8 ounces boneless chicken breasts, cut into strips
Instructions :
Prep : 15M | Cook : 12 stripsM | Ready in : 34M |
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Notes :
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