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Sinfully Rich Creme Fraiche

"This is a sinfully rich, thick and creamy, and just a bit tart creme fraiche that my grandmother always made, especially in the summer to be spooned over fresh fruit. Will keep refrigerated up to a week."

Ingredients :

• 1 cup heavy whipping cream
• 1/2 cup sour cream

Instructions :

Prep : 5M	Cook : 12M	Ready in : 18H20M

• Mix heavy cream and sour cream together in a glass bowl. Cover with plastic wrap and let stand at room temperature until thickened, 18 to 24 hours. Refrigerate before serving, at least 15 minutes.

Notes :

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