Cheezburger Hash Brown Skillet Tasty Recipes

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Cheezburger Hash Brown Skillet

"I was craving protein and needed a dish for lunch the next day."

Ingredients :

• 1/2 teaspoon canola oil, or as needed, divided
• 1 pound ground beef (85% lean)
• 1 onion, chopped
• 1 (30 ounce) package frozen hash browns
• 1/2 teaspoon butter, or as needed
• 2 tablespoons minced garlic
• salt and ground black pepper to taste
• 1 cup shredded reduced-fat Cheddar cheese

Instructions :

Prep : 15M	Cook : 4M	Ready in : 32M

• Heat 1/4 teaspoon oil in a large skillet over medium-high heat. Add beef and onions; saute until beef is mostly browned, 7 to 9 minutes. Drain 90% of the fat.
• Cut open the bag of hash browns; microwave until mostly defrosted, about 4 minutes.
• Heat butter and the remaining 1/4 teaspoon oil in the skillet over medium heat. Add hash browns to the beef-onion mixture. Cook and stir until lightly browned, about 3 minutes. Stir in garlic, salt, and pepper. Cook until hash browns are crispy, 3 to 5 minutes. Spread Cheddar cheese evenly over the hash browns and let melt.

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