Boston Baked Bean Dip | Tasty Recipes

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Boston Baked Bean Dip

"Bacon + Beans + Beer = Boston's best. Stir with brown sugar, ketchup and McCormick® Tex-Mex Chili Seasoning Mix for a dip worthy of any game day spread. Top with Cheddar cheese, sour cream, green onion, and scoop away!"

Ingredients :

• 5 slices bacon, chopped
• 1/2 cup chopped onion
• 1 (16 ounce) can navy beans, drained and rinsed
• 1/2 cup Boston lager beer, such as Samuel Adams®
• 1/2 cup ketchup
• 1/4 cup packed brown sugar
• 1 (1.25 ounce) package McCormick® Tex-Mex Chili Seasoning Mix

Instructions :

Prep : 10M	Cook : 21M	Ready in : 40M

• Cook bacon and onion in large skillet on medium-high heat until bacon is crisp.
• Stir in remaining ingredients. Bring to boil. Reduce heat and simmer 20 minutes, stirring occasionally.

Notes :

• Serve dip with crackers and assorted toppings, such as cubed Cheddar cheese, sour cream and thinly sliced green onions.

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