Caramel-Coconut Iced Coffee | The Best Recipes

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Caramel-Coconut Iced Coffee

"A sweet treat iced cold brew coffee is a flavorful perk-up any time of day."

Ingredients :

• 6 cubes ice cubes, or as needed
• 1/2 cup Gevalia® Cold Brew Concentrate - Caramel
• 1/2 cup sweetened coffee creamer
• 1 tablespoon coconut flavored syrup
• 1 tablespoon whipped topping (optional)
• 1 teaspoon sweetened flaked coconut (optional)
• 2 teaspoons caramel ice cream topping (optional)

Instructions :

Prep : 5M	Cook : 1M	Ready in : 5M

• Fill a large glass with ice cubes. Add cold brew concentrate, creamer, and coconut syrup; stir well.
• Garnish with whipped topping, coconut flakes, and/or caramel syrup as desired.

Notes :

• You can substitute 1/2 cup regular milk for the 1/2 cup coffee creamer.
• This recipe was developed by this Allrecipes Allstar as part of a campaign sponsored by Gevalia.

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