Russian Pancakes | Popular Recipes

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Russian Pancakes

"Small, fat pancakes that can be made with anything from plain kefir to blueberries, apples, and even chocolate!"

Ingredients :

• 2 eggs
• 2 cups plain kefir
• 1 cup all-purpose flour, or more as needed
• 1/4 cup white sugar
• 1 tablespoon brown sugar
• 1 teaspoon salt
• 1 teaspoon baking soda
• vegetable oil, or as needed

Instructions :

Prep : 10M	Cook : 45M	Ready in : 13M

• Whisk eggs together in a bowl until mixture is evenly yellow; add kefir, flour, white sugar, brown sugar, salt, and baking soda and mix until batter is smooth.
• Coat a skillet with oil and place over high heat. Pour batter into the hot skillet, working in batches as needed, forming 3-inch pancakes; cook until batter starts bubbling and bottom is golden brown, 1 to 1 1/2 minutes. Flip and continue frying until pancake is golden brown, about 1 minute.

Notes :

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